Characteristics of piping bags
We have pastry bags designed for vacuum use, which facilitate handling and increase the shelf life of the product. Unlike the usual pastry bags, these have a composition that allows them to be vacuum packed and sealed:
- 90 micron conservation sleeves.
- Cooking sleeves suitable for heat treatments up to 121ºC
- Immediate delivery for stock sizes.
Customized stock according to customer’s schedule.
Do you have any doubts?
If you would like more information about our products or services, please contact us or come to visit us.
